Maitake have a unique appearance, a delicate texture and an earthy flavor that works well in many different dishes, from burgers to stir-fries and beyond. They are widely popular around the world.
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Maitake have also been associated with a variety of health benefits*, from regulating blood sugar to dropping cholesterol levels. They are considered adaptogens, i.e. they contain powerful properties that can help naturally restore and balance the body.
 
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.